7070, avenue Henri-Julien
Montréal ( Québec ) H2S 3S3
The market is open year-round, even during Montreal’s severe winters, although during this time walls are placed around the central section of the market while outdoor areas remain vacant. During the peak summer period, between May and October, its open-air arcades are occupied by about 300 vendors, mostly farmers from the countryside around Montreal.
The open air market is surrounded by other food businesses: meat, fish and cheese stores, bulk food emporia, dealers in spices and imported goods, bakeries, restaurants.